liqueur chocolates

liqueur chocolates
шоколадные конфеты с ликером

assortment chocolates — шоколадный набор

assorted chocolates — шоколадные конфеты ассорти

filled chocolates — шоколадные конфеты с начинкой

a box of chocolates — коробка шоколада , шоколадный набор

English-Russian travelling dictionary. 2015.

Смотреть что такое "liqueur chocolates" в других словарях:

  • Izarra (liqueur) — Infobox Beverage name = Izarra type = Liqueur abv = proof = 40 48 manufacturer = Rémy Cointreau distributor = origin = Northern Basque Country, France introduced = 1904 discontinued = colour = yellow green flavor = variants = Yellow Izarra, Green …   Wikipedia

  • Sloe gin — is a red coloured liqueur flavoured with sloe berries, the fruit of the blackthorn, a relative of the plum. Sloe gin has an alcohol content between 15 to 30 percent by volume (30 60 proof).The traditional way of making sloe gin is to infuse gin… …   Wikipedia

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  • Godiva (chocolatier) — Godiva Chocolatier is a manufacturer of premium chocolates and related products owned by Turkish company of Yildiz Holding S.A.Godiva has more than 270 retail shops in the US, Europe, and Asia and over 2,000 wholesale customers.… …   Wikipedia

  • Frango — is a brand of chocolate truffles now produced and distributed by Macy s department stores. cite web |author= Burling, Stacey |url= |title= What s Frango? Macy s isn t saying |publisher=… …   Wikipedia

  • Kirsch — For other uses, see Kirsch (disambiguation). Kirschwasser, produced in Germany and bottled at 40% ABV. Kirschwasser (English pronunciation: /ˈkɪərʃvɑːsər/ keersh vahs ər …   Wikipedia

  • Mon Chéri — chocolates. Mon Chéri, in new wrapping. Mon Chéri is an internationa …   Wikipedia

  • Bayonne — French commune nomcommune= Bayonne View of Grand Bayonne across the Adour région=Aquitaine département=Pyrénées Atlantiques ( sous préfecture ) arrondissement=Bayonne canton=Chief town of 3 cantons insee=64102 cp=64100 maire=Jean Grenet… …   Wikipedia

  • Sugar crust — Sugar Crust, in chocolate confectionery, is a method to prepare liquid (often liqueur) filled chocolates.The solid sugar crust is formed from a supersaturated sugar solution with a filling of choice. The crust completely seals the filling,… …   Wikipedia

  • ALIMENTATION - Technologies agro-industrielles — Les technologies agro industrielles concernent trois grands secteurs d’activité: – le secteur primaire a trait à l’extraction d’un produit (grain transformé en farine, betterave donnant du sucre...) qui peut être consommé directement ou… …   Encyclopédie Universelle

  • Sake — For other uses, see Sake (disambiguation). Dedicated sake barrels at Itsukushima Shrine …   Wikipedia


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